Nutraceutical Product

Approx. Rs 1,000 / PackGet Latest Price

• Vitamin C, also known as L-ascorbic acid
• It's a powerful antioxidant. Also called ascorbic acid, Vitamin C helps deactivate highly reactive molecules known as free radicals that cause damage to cells.
• Amla also known as Indian gooseberries, grows on a flowering tree of the same name. The small berries are round and bright or yellow-green.
• It's immunity boosting
• It heals wounds
• It has several important functions.
• Lack of vitamin C can lead to Scurvy
• It is helping to protect cells and keeping them healthy. maintaining healthy skin, blood vessels, bones and cartilage, helping with wound healing

Additional Information:

• Item Code: HNVITC
• Production Capacity: 1000kg
• Delivery Time: IMMEDIATE
• Packaging Details: Food Grade HDPE

Approx. Rs 1,300 / KgGet Latest Price

Zeaxanthin pays a role in protecting the eyes from the harmful effects of oxidation and light-induced damage. Zeaxanthin is a yellow-colored pigment found in the center of the macula. It is found in high levels in dark green vegetables, orange and yellow fruits, and egg yolks. It also gives paprika, saffron, and corn their characteristic colors.The macula is the most sensitive part of the retina. It has the the most photoreceptors in the retina and counts as the place where our sharpest vision is produced. It is also responsible for our ability to perceive colors.
Zeaxanthin, along with lutein, is the only dietary carotenoid that accumulates in the retina, particularly the macular region. (Meso-zeaxanthin is the third dominant carotenoid at the very center of the macula, where zeaxanthin is dominant, just off-center.) Because both substances are found in large amounts in the macula, they’re known as macular pigments.

Additional Information:

• Item Code: HNZE
• Production Capacity: 1000 Kg
• Delivery Time: Immediate
• Packaging Details: HDPE DRUM WITH INNER SIDE DOUBLE LAYER POLYBAG

Approx. Rs 1,000 / KgGet Latest Price

• The name beta carotene comes from the Greek “beta” and Latin “carota” (carrot).
•  It is the yellow/orange pigment that gives vegetables and fruits their rich colors.
•  H. Wachenroder crystallized beta carotene from carrot roots in 1831 and came up with the name “carotene”.
• The human body converts beta carotene into vitamin A (retinol) – beta carotene is a precursor of vitamin A. We need vitamin A for healthy skin and mucus membranes, our immune system, and good eye health and vision.
• Several studies have shown that antioxidants through diet help people’s immune systems, protect against free radicals, and lower the risk of developing cancer and heart disease

Additional Information:

• Item Code: HNBTCRTN
• Production Capacity: 1000Kg
• Delivery Time: Immediate
• Packaging Details: HDPE Drum with inner double liner Poly bag